Ресторан-бар «Облака», Челябинск, Пр. Ленина, 26а/2; Тел: 8 (351) 2-77777-1 Забронировать стол


The main principles of the restaurant "Clouds": high-quality products and spectacular presentation. Local and seasonal products are being used more and more in the kitchen. The a la carte menu features 5 items of farm venison: stewed fillet in wine sauce, pate with red caramelized onions, cold-smoked venison, dumplings and grilled fillet with tomato sauce

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